We prepare fresh pasta every day, with great attention to the use of Sicilian raw materials. We carry on a tradition of quality, using fresh products at km 0, genuine and always linked to the history of the island.
Ask about the proposal of the day… we like to surprise you with particular and refined dishes!
Our second courses are cooked on a lava stone grill and are the result of the island tradition, made of local meats and only fresh fish. Refinement and simplicity are the best ingredients to enjoy an excellent dish.
Accompany your main course with one of our fresh and tasty side dishes.